SJM Job

Position: Attendant – Wine
Department: Food & Beverage
Working Location: Taipa / Cotai
Post Date: 19/07/2024
Requirements: • Primary school graduated or above
• With Wine Sommelier Certification in Wines and Spirit Education Trust Diploma (WSET) is an advantage
• Previous experienced as wine attendant is an advantage
• Able to multi - task and work in a fast - paced environment
• Required to work on shift
• Diligent attention to detail and safety
• Good communication skills with customers
Responsibilities: • Be aware of the level of inventory in the cellar
• Ensure the temperature, light and humidity of the wine cellar maintain at the right level
• Manage display shelves and ensure appropriate labeling of all bottles and vintage
• Clean up the wine glasses and wine container after used by guest
• Ensure compliance to all company policies and store rules
• Perform other job related duties as requested